SANTOS, MINAS GERAIS REGION, BRAZIL
Regional origin, 100% Arabica. Grown by multiple smallholder farms, always at a screen size of 17/18 and above
- Altitude: 900-1100m
- Varietals: Bourbon & Catuai
- Nutty/Cocoa: 5
- Spice: 2
- Fermented: 2
- Floral: 1
- Fruit: 1
- Sweet: 3
An immensely consistent coffee, with very low acidity, big notes of praline and caramel upfront, creamy body, and long nutty aftertaste.
Potentially the most consistent product in the world of coffee, Brazilian Santos is produced on such a large scale that you can be guaranteed of the same quality and screen size, year on year. Grown at a lower altitude than most arabicas, Brazilian is classically more muted, with much lower acidity and greater notes of praline and nuttiness than other origins.
- All our coffee beans are heat sealed at the time of roasting. If ordering ground coffee, in order to freshly grind the coffee beans to your requirements, the first seal will be broken on the top of the bag at the time of grinding, the zip-lock seal will be closed before dispatch. This does not apply to unground beans.
- If you are placing a back-order of this item, coffee may take up to 3 additional days prior to dispatch/drop-off of your order